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Tender • Savoury • Versatile
鲜嫩 · 入味 · 百搭料理
Inspired by the classic Taiwanese-style braised lion’s head, our Braised Ball is made with soy fibre, black fungus and a colourful mix of vegetables. It has a satisfying, tender texture that absorbs sauces and broths beautifully, making it a versatile choice for both Asian and Western dishes.
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